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Cheese, Feta: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

A salty, tangy Greek cheese, Feta is traditionally made from sheep's or goat's milk, with a crumbly texture and a distinctive briny flavor, often used in salads and Mediterranean dishes.

Cheese, Feta USDA nutrition photo
USDA Standard Reference (100g) pH 4.5 · Acid-Forming (Positive PRAL) Allergen: Milk Minimum Age Guidance: 24+ Months

Per 100g reference serving, Cheese, Feta provides 265 kcal of energy, 14.2g protein (21% of calories), 3.88g total carbohydrates (6% of calories, including 0g dietary fiber and 0g sugars), and 21.5g total fat (73% of calories).

265Calories (kcal)
14.2gProtein (21%)
3.88gNet/Total Carbs (6%)
21.5gTotal Fat (73%)
0gDietary Fiber
55.2gWater Hydration
11.2PRAL Acid Load

Vitamins Profile in Cheese, Feta (Per 100g)

Track how Cheese, Feta contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin D (D2 + D3)0.4 µg
2% DV
Vitamin B12 (Cobalamin)1.69 µg
70.4% DV
Vitamin A (RAE)125 µg
13.9% DV
Vitamin E (Alpha-Tocopherol)0.18 mg
1.2% DV
Vitamin K (Phylloquinone)1.8 µg
1.5% DV
Vitamin B1 (Thiamin)0.154 mg
12.8% DV
Vitamin B2 (Riboflavin)0.844 mg
64.9% DV
Vitamin B3 (Niacin)0.991 mg
6.2% DV
Vitamin B5 (Pantothenic Acid)0.967 mg
19.3% DV
Vitamin B6 (Pyridoxine)0.424 mg
24.9% DV
Total Folate (Vitamin B9)32 µg
8% DV
Folate (Dietary Folate Equivalents)32 µg
8% DV
Natural Food Folate32 µg
8% DV
Choline15.4 mg
2.8% DV
Preformed Retinol125 µg
13.9% DV
Beta-Carotene3 µg
0.1% DV

Minerals & Electrolytes in Cheese, Feta (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)0.65 mg
3.6% DV
Calcium (Ca)493 mg
37.9% DV
Magnesium (Mg)19 mg
4.5% DV
Potassium (K)62 mg
1.3% DV
Zinc (Zn)2.88 mg
26.2% DV
Selenium (Se)15 µg
27.3% DV
Phosphorus (P)337 mg
27% DV
Copper (Cu)0.032 mg
3.6% DV
Manganese (Mn)0.028 mg
1.2% DV
Sodium (Na)1139 mg
49.5% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 ALA (Alpha-Linolenic Acid)0.265 g
16.6% DV
Linoleic Acid (Omega-6 PUFA)0.326 g
2.3% DV
Monounsaturated Fat (MUFA)4.62 g
15.4% DV
Polyunsaturated Fat (PUFA)0.591 g
3% DV
Saturated Fat (SFA)13.3 g
66.5% DV
Dietary Cholesterol89 mg
29.7% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Leucine (BCAA)1.4 g
46.5% DV
Isoleucine (BCAA)0.803 g
53.5% DV
Valine (BCAA)1.06 g
59.2% DV
Lysine1.22 g
58% DV
Methionine0.368 g
36.8% DV
Tryptophan0.2 g
50% DV
Phenylalanine0.675 g
45% DV
Threonine0.637 g
57.9% DV
Histidine0.397 g
49.6% DV
Glycine0.097 g
3.2% DV

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Frequently Asked Questions

How many calories and how much protein are in 100g of Cheese, Feta?

100 grams of Cheese, Feta contains 265 calories (kcal), 14.2g of protein, 3.88g of carbohydrates (0g fiber, 0g total sugars), and 21.5g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Cheese, Feta alkaline or acid-forming (PRAL & pH)?

Cheese, Feta has an estimated food pH of 4.5 and a Potential Renal Acid Load (PRAL) score of 11.2 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Cheese, Feta?

Allergen tags for Cheese, Feta: Milk. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 24+ months with age-appropriate preparation.

How can I log Cheese, Feta and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Cheese, Feta by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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