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Sushi, topped with salmon: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Nigiri-style sushi showcasing a delicate, buttery slice of fresh, sushi-grade salmon draped over a perfectly formed mound of seasoned sushi rice. --- RECIPE --- Servings: 2-3 Prep Time: 15 minutes Ingredients: - 1 cup sushi rice, cooked and seasoned - 4 oz sushi-grade salmon, sliced into thin, bite-sized pieces - Wasabi (optional) - Soy sauce, pickled ginger for serving Instructions: 1. Moisten your hands with water. Take about 1.5-2 tablespoons of seasoned sushi rice and gently form it into an oval shape. 2. If desired, spread a tiny dab of wasabi on top of the rice. 3. Place a slice of salmon on top of the rice, gently pressing to secure. 4. Repeat for desired number of pieces. 5. Serve immediately with soy sauce and pickled ginger.

Sushi, topped with salmon USDA nutrition photo
USDA Standard Reference (100g) pH 5.5 · Acid-Forming (Positive PRAL) Allergen: SoybeansAllergen: Fish Minimum Age Guidance: 60+ Months

Per 100g reference serving, Sushi, topped with salmon provides 107 kcal of energy, 8.92g protein (34% of calories), 13.4g total carbohydrates (51% of calories, including 0.6g dietary fiber and 0.8g sugars), and 1.74g total fat (15% of calories).

107Calories (kcal)
8.92gProtein (34%)
13.4gNet/Total Carbs (51%)
1.74gTotal Fat (15%)
0.6gDietary Fiber
74.8gWater Hydration
4.65PRAL Acid Load

Vitamins Profile in Sushi, topped with salmon (Per 100g)

Track how Sushi, topped with salmon contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin D (D2 + D3)4.9 µg
24.5% DV
Vitamin B12 (Cobalamin)1.62 µg
67.5% DV
Vitamin A (RAE)17 µg
1.9% DV
Vitamin E (Alpha-Tocopherol)0.31 mg
2.1% DV
Vitamin B1 (Thiamin)0.058 mg
4.8% DV
Vitamin B2 (Riboflavin)0.08 mg
6.2% DV
Vitamin B3 (Niacin)3.12 mg
19.5% DV
Vitamin B6 (Pyridoxine)0.269 mg
15.8% DV
Total Folate (Vitamin B9)3 µg
0.8% DV
Folate (Dietary Folate Equivalents)3 µg
0.8% DV
Natural Food Folate3 µg
0.8% DV
Choline34 mg
6.2% DV
Preformed Retinol17 µg
1.9% DV

Minerals & Electrolytes in Sushi, topped with salmon (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)0.23 mg
1.3% DV
Calcium (Ca)5 mg
0.4% DV
Magnesium (Mg)13 mg
3.1% DV
Potassium (K)133 mg
2.8% DV
Zinc (Zn)0.4 mg
3.6% DV
Selenium (Se)13.7 µg
24.9% DV
Phosphorus (P)94 mg
7.5% DV
Copper (Cu)0.052 mg
5.8% DV
Sodium (Na)317 mg
13.8% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 DHA (Docosahexaenoic Acid)0.163 g
32.6% DV
Omega-3 EPA (Eicosapentaenoic Acid)0.087 g
17.4% DV
Omega-3 ALA (Alpha-Linolenic Acid)0.018 g
1.1% DV
Linoleic Acid (Omega-6 PUFA)0.095 g
0.7% DV
Monounsaturated Fat (MUFA)0.517 g
1.7% DV
Polyunsaturated Fat (PUFA)0.428 g
2.1% DV
Saturated Fat (SFA)0.305 g
1.5% DV
Dietary Cholesterol18 mg
6% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Trace / Not significant per 100g serving

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Frequently Asked Questions

How many calories and how much protein are in 100g of Sushi, topped with salmon?

100 grams of Sushi, topped with salmon contains 107 calories (kcal), 8.92g of protein, 13.4g of carbohydrates (0.6g fiber, 0.8g total sugars), and 1.74g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Sushi, topped with salmon alkaline or acid-forming (PRAL & pH)?

Sushi, topped with salmon has an estimated food pH of 5.5 and a Potential Renal Acid Load (PRAL) score of 4.65 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Sushi, topped with salmon?

Allergen tags for Sushi, topped with salmon: Soybeans, Fish. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 60+ months with age-appropriate preparation.

How can I log Sushi, topped with salmon and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Sushi, topped with salmon by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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