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Seaweed, cooked, fat added: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Rehydrated and cooked seaweed, enhanced with a touch of fat, which can deepen its savory notes and improve its texture, making it a flavorful side or ingredient. --- RECIPE --- Servings: 2 Prep Time: 20 minutes (includes soaking) Ingredients: - 1/4 cup dried seaweed (e.g., wakame, kombu) - 2 cups water for soaking - 1 tablespoon cooking oil - 1 clove garlic, minced (optional) - 1/2 teaspoon soy sauce (optional) - Salt to taste Instructions: 1. Place dried seaweed in a bowl and cover with 2 cups of water. Let soak for 10-15 minutes until fully rehydrated and softened. Drain well. 2. Heat cooking oil in a skillet over medium heat. Add minced garlic (if using) and cook for 30 seconds. 3. Add rehydrated seaweed and sauté for 5-8 minutes, or until tender. Stir in soy sauce (if using). 4. Season with salt to taste before serving.

Seaweed, cooked, fat added USDA nutrition photo
USDA Standard Reference (100g) pH 8 · Alkaline-Forming (Negative PRAL) Allergen-Free (Top 9 Major Allergens) WHO Baby Feeding Guide: 6+ Months →

Per 100g reference serving, Seaweed, cooked, fat added provides 63 kcal of energy, 3.41g protein (19% of calories), 7.71g total carbohydrates (43% of calories, including 0.7g dietary fiber and 0.57g sugars), and 3.06g total fat (38% of calories).

63Calories (kcal)
3.41gProtein (19%)
7.71gNet/Total Carbs (43%)
3.06gTotal Fat (38%)
0.7gDietary Fiber
80.1gWater Hydration
-3.09PRAL Acid Load

Vitamins Profile in Seaweed, cooked, fat added (Per 100g)

Track how Seaweed, cooked, fat added contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin C (Ascorbic Acid)12.4 mg
13.8% DV
Vitamin A (RAE)99 µg
11% DV
Vitamin E (Alpha-Tocopherol)1.31 mg
8.7% DV
Vitamin K (Phylloquinone)26.5 µg
22.1% DV
Vitamin B1 (Thiamin)0.061 mg
5.1% DV
Vitamin B2 (Riboflavin)0.254 mg
19.5% DV
Vitamin B3 (Niacin)1.09 mg
6.8% DV
Vitamin B6 (Pyridoxine)0.064 mg
3.8% DV
Total Folate (Vitamin B9)144 µg
36% DV
Folate (Dietary Folate Equivalents)144 µg
36% DV
Natural Food Folate144 µg
36% DV
Choline12.2 mg
2.2% DV
Preformed Retinol11 µg
1.2% DV
Beta-Carotene1052 µg
29.2% DV

Minerals & Electrolytes in Seaweed, cooked, fat added (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)2.21 mg
12.3% DV
Calcium (Ca)126 mg
9.7% DV
Magnesium (Mg)74 mg
17.6% DV
Potassium (K)161 mg
3.4% DV
Zinc (Zn)0.86 mg
7.8% DV
Selenium (Se)0.7 µg
1.3% DV
Phosphorus (P)59 mg
4.7% DV
Copper (Cu)0.219 mg
24.3% DV
Sodium (Na)382 mg
16.6% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 EPA (Eicosapentaenoic Acid)0.088 g
17.6% DV
Omega-3 ALA (Alpha-Linolenic Acid)0.084 g
5.2% DV
Linoleic Acid (Omega-6 PUFA)0.668 g
4.8% DV
Monounsaturated Fat (MUFA)0.973 g
3.2% DV
Polyunsaturated Fat (PUFA)0.861 g
4.3% DV
Saturated Fat (SFA)0.816 g
4.1% DV
Dietary Cholesterol2 mg
0.7% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Trace / Not significant per 100g serving

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Frequently Asked Questions

How many calories and how much protein are in 100g of Seaweed, cooked, fat added?

100 grams of Seaweed, cooked, fat added contains 63 calories (kcal), 3.41g of protein, 7.71g of carbohydrates (0.7g fiber, 0.57g total sugars), and 3.06g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Seaweed, cooked, fat added alkaline or acid-forming (PRAL & pH)?

Seaweed, cooked, fat added has an estimated food pH of 8 and a Potential Renal Acid Load (PRAL) score of -3.09 mEq/100g, classifying it as Alkaline-Forming (Negative PRAL).

What allergens and baby feeding age apply to Seaweed, cooked, fat added?

Allergen tags for Seaweed, cooked, fat added: None of the Top 9 major allergens. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 6+ months with age-appropriate preparation.

How can I log Seaweed, cooked, fat added and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Seaweed, cooked, fat added by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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