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Clams, raw: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Raw clams, typically littlenecks or cherrystones, are enjoyed fresh on the half shell, offering a briny, sweet flavor and tender, succulent texture.

Clams, raw USDA nutrition photo
USDA Standard Reference (100g) pH 6.5 · Acid-Forming (Positive PRAL) Allergen: Molluscs Minimum Age Guidance: 60+ Months

Per 100g reference serving, Clams, raw provides 86 kcal of energy, 14.7g protein (72% of calories), 3.57g total carbohydrates (18% of calories, including 0g dietary fiber and 0g sugars), and 0.96g total fat (10% of calories).

86Calories (kcal)
14.7gProtein (72%)
3.57gNet/Total Carbs (18%)
0.96gTotal Fat (10%)
0gDietary Fiber
79gWater Hydration
12.5PRAL Acid Load

Vitamins Profile in Clams, raw (Per 100g)

Track how Clams, raw contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin B12 (Cobalamin)11.3 µg
100% DV
Vitamin A (RAE)90 µg
10% DV
Vitamin E (Alpha-Tocopherol)0.68 mg
4.5% DV
Vitamin K (Phylloquinone)0.2 µg
0.2% DV
Vitamin B1 (Thiamin)0.015 mg
1.2% DV
Vitamin B2 (Riboflavin)0.04 mg
3.1% DV
Vitamin B3 (Niacin)0.35 mg
2.2% DV
Vitamin B6 (Pyridoxine)0.01 mg
0.6% DV
Total Folate (Vitamin B9)5 µg
1.2% DV
Folate (Dietary Folate Equivalents)5 µg
1.2% DV
Natural Food Folate5 µg
1.2% DV
Choline65 mg
11.8% DV
Preformed Retinol90 µg
10% DV

Minerals & Electrolytes in Clams, raw (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)1.62 mg
9% DV
Calcium (Ca)39 mg
3% DV
Magnesium (Mg)19 mg
4.5% DV
Potassium (K)46 mg
1% DV
Zinc (Zn)0.51 mg
4.6% DV
Selenium (Se)30.6 µg
55.6% DV
Phosphorus (P)198 mg
15.8% DV
Copper (Cu)0.053 mg
5.9% DV
Sodium (Na)56 mg
2.4% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 DHA (Docosahexaenoic Acid)0.064 g
12.8% DV
Omega-3 EPA (Eicosapentaenoic Acid)0.043 g
8.6% DV
Omega-3 ALA (Alpha-Linolenic Acid)0.015 g
0.9% DV
Linoleic Acid (Omega-6 PUFA)0.042 g
0.3% DV
Monounsaturated Fat (MUFA)0.12 g
0.4% DV
Polyunsaturated Fat (PUFA)0.192 g
1% DV
Saturated Fat (SFA)0.187 g
0.9% DV
Dietary Cholesterol30 mg
10% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Trace / Not significant per 100g serving

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Frequently Asked Questions

How many calories and how much protein are in 100g of Clams, raw?

100 grams of Clams, raw contains 86 calories (kcal), 14.7g of protein, 3.57g of carbohydrates (0g fiber, 0g total sugars), and 0.96g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Clams, raw alkaline or acid-forming (PRAL & pH)?

Clams, raw has an estimated food pH of 6.5 and a Potential Renal Acid Load (PRAL) score of 12.5 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Clams, raw?

Allergen tags for Clams, raw: Molluscs. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 60+ months with age-appropriate preparation.

How can I log Clams, raw and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Clams, raw by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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