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Pork, fresh, backfat, raw: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Pure, unrendered pork backfat, a rich source of flavor and moisture, is prized for its culinary applications in charcuterie, rendering lard, or adding richness to lean meats.

Pork, fresh, backfat, raw USDA nutrition photo
USDA Standard Reference (100g) pH 5.6 · Acid-Forming (Positive PRAL) Allergen-Free (Top 9 Major Allergens) Minimum Age Guidance: 24+ Months

Per 100g reference serving, Pork, fresh, backfat, raw provides 812 kcal of energy, 2.92g protein (1% of calories), 0g total carbohydrates (0% of calories, including 0g dietary fiber and 0g sugars), and 88.7g total fat (99% of calories).

812Calories (kcal)
2.92gProtein (1%)
0gNet/Total Carbs (0%)
88.7gTotal Fat (99%)
0gDietary Fiber
7.69gWater Hydration
1.39PRAL Acid Load

Vitamins Profile in Pork, fresh, backfat, raw (Per 100g)

Track how Pork, fresh, backfat, raw contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin C (Ascorbic Acid)0.1 mg
0.1% DV
Vitamin D (D2 + D3)3.1 µg
15.5% DV
Vitamin B12 (Cobalamin)0.18 µg
7.5% DV
Vitamin A (RAE)5 µg
0.6% DV
Vitamin B1 (Thiamin)0.084 mg
7% DV
Vitamin B2 (Riboflavin)0.051 mg
3.9% DV
Vitamin B3 (Niacin)0.985 mg
6.2% DV
Vitamin B5 (Pantothenic Acid)0.115 mg
2.3% DV
Vitamin B6 (Pyridoxine)0.04 mg
2.4% DV
Total Folate (Vitamin B9)1 µg
0.2% DV
Folate (Dietary Folate Equivalents)1 µg
0.2% DV
Natural Food Folate1 µg
0.2% DV
Choline15.4 mg
2.8% DV
Betaine (Trimethylglycine)0.6 mg
0.2% DV
Preformed Retinol5 µg
0.6% DV

Minerals & Electrolytes in Pork, fresh, backfat, raw (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)0.18 mg
1% DV
Calcium (Ca)2 mg
0.2% DV
Magnesium (Mg)2 mg
0.5% DV
Potassium (K)65 mg
1.4% DV
Zinc (Zn)0.37 mg
3.4% DV
Selenium (Se)8 µg
14.5% DV
Phosphorus (P)38 mg
3% DV
Copper (Cu)0.018 mg
2% DV
Manganese (Mn)0.002 mg
0.1% DV
Sodium (Na)11 mg
0.5% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 ALA (Alpha-Linolenic Acid)0.74 g
46.2% DV
Linoleic Acid (Omega-6 PUFA)9.5 g
67.9% DV
Monounsaturated Fat (MUFA)42 g
100% DV
Polyunsaturated Fat (PUFA)10.3 g
51.7% DV
Saturated Fat (SFA)32.2 g
100% DV
Dietary Cholesterol57 mg
19% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Leucine (BCAA)0.234 g
7.8% DV
Isoleucine (BCAA)0.137 g
9.1% DV
Valine (BCAA)0.158 g
8.8% DV
Lysine0.263 g
12.5% DV
Methionine0.077 g
7.7% DV
Tryptophan0.037 g
9.2% DV
Phenylalanine0.117 g
7.8% DV
Threonine0.133 g
12.1% DV
Histidine0.117 g
14.6% DV
Glycine0.139 g
4.6% DV

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Frequently Asked Questions

How many calories and how much protein are in 100g of Pork, fresh, backfat, raw?

100 grams of Pork, fresh, backfat, raw contains 812 calories (kcal), 2.92g of protein, 0g of carbohydrates (0g fiber, 0g total sugars), and 88.7g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Pork, fresh, backfat, raw alkaline or acid-forming (PRAL & pH)?

Pork, fresh, backfat, raw has an estimated food pH of 5.6 and a Potential Renal Acid Load (PRAL) score of 1.39 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Pork, fresh, backfat, raw?

Allergen tags for Pork, fresh, backfat, raw: None of the Top 9 major allergens. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 24+ months with age-appropriate preparation.

How can I log Pork, fresh, backfat, raw and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Pork, fresh, backfat, raw by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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