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Bread, raisin: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Sweet and comforting, raisin bread is studded with plump, juicy raisins, offering a delightful chewiness and a hint of spice, perfect for breakfast or a snack.

Bread, raisin USDA nutrition photo
USDA Standard Reference (100g) pH 5.3 · Acid-Forming (Positive PRAL) Allergen: EggsAllergen: MilkAllergen: Cereals containing gluten Minimum Age Guidance: 9+ Months

Per 100g reference serving, Bread, raisin provides 270 kcal of energy, 8.82g protein (13% of calories), 52.2g total carbohydrates (76% of calories, including 2.5g dietary fiber and 11.3g sugars), and 3.26g total fat (11% of calories).

270Calories (kcal)
8.82gProtein (13%)
52.2gNet/Total Carbs (76%)
3.26gTotal Fat (11%)
2.5gDietary Fiber
33.7gWater Hydration
1.41PRAL Acid Load

Vitamins Profile in Bread, raisin (Per 100g)

Track how Bread, raisin contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin C (Ascorbic Acid)0.2 mg
0.2% DV
Vitamin E (Alpha-Tocopherol)0.21 mg
1.4% DV
Vitamin K (Phylloquinone)0.5 µg
0.4% DV
Vitamin B1 (Thiamin)0.467 mg
38.9% DV
Vitamin B2 (Riboflavin)0.228 mg
17.5% DV
Vitamin B3 (Niacin)4.36 mg
27.3% DV
Vitamin B6 (Pyridoxine)0.1 mg
5.9% DV
Total Folate (Vitamin B9)100 µg
25% DV
Folate (Dietary Folate Equivalents)154 µg
38.5% DV
Natural Food Folate23 µg
5.8% DV
Choline14.2 mg
2.6% DV
Lutein + Zeaxanthin40 µg
0.4% DV

Minerals & Electrolytes in Bread, raisin (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)3.2 mg
17.8% DV
Calcium (Ca)196 mg
15.1% DV
Magnesium (Mg)28 mg
6.7% DV
Potassium (K)180 mg
3.8% DV
Zinc (Zn)0.83 mg
7.5% DV
Selenium (Se)20.9 µg
38% DV
Phosphorus (P)112 mg
9% DV
Copper (Cu)0.139 mg
15.4% DV
Sodium (Na)408 mg
17.7% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 EPA (Eicosapentaenoic Acid)0.002 g
0.4% DV
Omega-3 ALA (Alpha-Linolenic Acid)0.181 g
11.3% DV
Linoleic Acid (Omega-6 PUFA)1.52 g
10.8% DV
Monounsaturated Fat (MUFA)0.648 g
2.2% DV
Polyunsaturated Fat (PUFA)1.69 g
8.4% DV
Saturated Fat (SFA)0.748 g
3.7% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Trace / Not significant per 100g serving

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Frequently Asked Questions

How many calories and how much protein are in 100g of Bread, raisin?

100 grams of Bread, raisin contains 270 calories (kcal), 8.82g of protein, 52.2g of carbohydrates (2.5g fiber, 11.3g total sugars), and 3.26g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Bread, raisin alkaline or acid-forming (PRAL & pH)?

Bread, raisin has an estimated food pH of 5.3 and a Potential Renal Acid Load (PRAL) score of 1.41 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Bread, raisin?

Allergen tags for Bread, raisin: Eggs, Milk, Cereals containing gluten. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 9+ months with age-appropriate preparation.

How can I log Bread, raisin and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Bread, raisin by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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