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Nopales, cooked, without salt: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Cooked nopales, or cactus paddles, offer a unique tender-crisp texture and a mild, slightly tart flavor, a versatile vegetable staple in Mexican cuisine, often enjoyed in stews or salads.

Nopales, cooked, without salt USDA nutrition photo
USDA Standard Reference (100g) pH 6.5 · Alkaline-Forming (Negative PRAL) Allergen-Free (Top 9 Major Allergens) Minimum Age Guidance: 24+ Months

Per 100g reference serving, Nopales, cooked, without salt provides 15 kcal of energy, 1.35g protein (28% of calories), 3.28g total carbohydrates (69% of calories, including 2g dietary fiber and 1.12g sugars), and 0.05g total fat (3% of calories).

15Calories (kcal)
1.35gProtein (28%)
3.28gNet/Total Carbs (69%)
0.05gTotal Fat (3%)
2gDietary Fiber
94.3gWater Hydration
-6.2PRAL Acid Load

Vitamins Profile in Nopales, cooked, without salt (Per 100g)

Track how Nopales, cooked, without salt contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin C (Ascorbic Acid)5.3 mg
5.9% DV
Vitamin A (RAE)22 µg
2.4% DV
Vitamin K (Phylloquinone)5.1 µg
4.2% DV
Vitamin B1 (Thiamin)0.011 mg
0.9% DV
Vitamin B2 (Riboflavin)0.04 mg
3.1% DV
Vitamin B3 (Niacin)0.296 mg
1.8% DV
Vitamin B5 (Pantothenic Acid)0.15 mg
3% DV
Vitamin B6 (Pyridoxine)0.067 mg
3.9% DV
Total Folate (Vitamin B9)3 µg
0.8% DV
Folate (Dietary Folate Equivalents)3 µg
0.8% DV
Natural Food Folate3 µg
0.8% DV
Choline7.1 mg
1.3% DV
Beta-Carotene242 µg
6.7% DV
Alpha-Carotene47 µg
3.9% DV

Minerals & Electrolytes in Nopales, cooked, without salt (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)0.5 mg
2.8% DV
Calcium (Ca)164 mg
12.6% DV
Magnesium (Mg)47 mg
11.2% DV
Potassium (K)195 mg
4.1% DV
Zinc (Zn)0.21 mg
1.9% DV
Selenium (Se)0.7 µg
1.3% DV
Phosphorus (P)16 mg
1.3% DV
Copper (Cu)0.049 mg
5.4% DV
Manganese (Mn)0.408 mg
17.7% DV
Sodium (Na)20 mg
0.9% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 ALA (Alpha-Linolenic Acid)0.002 g
0.1% DV
Linoleic Acid (Omega-6 PUFA)0.019 g
0.1% DV
Monounsaturated Fat (MUFA)0.007 g
0% DV
Polyunsaturated Fat (PUFA)0.021 g
0.1% DV
Saturated Fat (SFA)0.006 g
0% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Leucine (BCAA)0.082 g
2.7% DV
Isoleucine (BCAA)0.052 g
3.5% DV
Valine (BCAA)0.062 g
3.4% DV
Lysine0.063 g
3% DV
Methionine0.016 g
1.6% DV
Tryptophan0.014 g
3.5% DV
Phenylalanine0.052 g
3.5% DV
Threonine0.042 g
3.8% DV
Histidine0.026 g
3.2% DV
Glycine0.048 g
1.6% DV

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Frequently Asked Questions

How many calories and how much protein are in 100g of Nopales, cooked, without salt?

100 grams of Nopales, cooked, without salt contains 15 calories (kcal), 1.35g of protein, 3.28g of carbohydrates (2g fiber, 1.12g total sugars), and 0.05g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Nopales, cooked, without salt alkaline or acid-forming (PRAL & pH)?

Nopales, cooked, without salt has an estimated food pH of 6.5 and a Potential Renal Acid Load (PRAL) score of -6.2 mEq/100g, classifying it as Alkaline-Forming (Negative PRAL).

What allergens and baby feeding age apply to Nopales, cooked, without salt?

Allergen tags for Nopales, cooked, without salt: None of the Top 9 major allergens. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 24+ months with age-appropriate preparation.

How can I log Nopales, cooked, without salt and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Nopales, cooked, without salt by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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