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Crackers, matzo, whole-wheat: Calories, Macros, 22 Vitamins & 11 Minerals (USDA Per 100g)

Wholesome and crisp, whole-wheat matzo crackers provide a nutty flavor and a good source of fiber, making them a hearty and traditional unleavened option.

Crackers, matzo, whole-wheat USDA nutrition photo
USDA Standard Reference (100g) pH 7 · Acid-Forming (Positive PRAL) Allergen: Cereals containing gluten Minimum Age Guidance: 24+ Months

Per 100g reference serving, Crackers, matzo, whole-wheat provides 351 kcal of energy, 13.1g protein (14% of calories), 78.9g total carbohydrates (83% of calories, including 11.8g dietary fiber and 0g sugars), and 1.5g total fat (3% of calories).

351Calories (kcal)
13.1gProtein (14%)
78.9gNet/Total Carbs (83%)
1.5gTotal Fat (3%)
11.8gDietary Fiber
4.8gWater Hydration
7.29PRAL Acid Load

Vitamins Profile in Crackers, matzo, whole-wheat (Per 100g)

Track how Crackers, matzo, whole-wheat contributes to your daily fat-soluble (Vitamins A, D, E, K), water-soluble B-complex, Vitamin C, Choline, and carotenoid antioxidant targets in Wise Eating: AI Food Tracker.

Vitamin / BioactiveAmount per 100g% Daily Value (FDA DV)
Vitamin B1 (Thiamin)0.365 mg
30.4% DV
Vitamin B2 (Riboflavin)0.271 mg
20.8% DV
Vitamin B3 (Niacin)5.41 mg
33.8% DV
Vitamin B5 (Pantothenic Acid)1.24 mg
24.7% DV
Vitamin B6 (Pyridoxine)0.159 mg
9.4% DV
Total Folate (Vitamin B9)35 µg
8.8% DV
Folate (Dietary Folate Equivalents)35 µg
8.8% DV
Natural Food Folate35 µg
8.8% DV

Minerals & Electrolytes in Crackers, matzo, whole-wheat (Per 100g)

Electrolyte ratios (potassium-to-sodium, calcium-to-magnesium) and trace minerals (iron, zinc, selenium, copper, manganese) determine cellular hydration, oxygen transport, and thyroid function.

Mineral / ElectrolyteAmount per 100g% Daily Value (FDA DV)
Iron (Fe)4.65 mg
25.8% DV
Calcium (Ca)23 mg
1.8% DV
Magnesium (Mg)134 mg
31.9% DV
Potassium (K)316 mg
6.7% DV
Zinc (Zn)2.61 mg
23.7% DV
Selenium (Se)75.1 µg
100% DV
Phosphorus (P)305 mg
24.4% DV
Copper (Cu)0.35 mg
38.9% DV
Manganese (Mn)3.5 mg
100% DV
Sodium (Na)2 mg
0.1% DV

Fatty Acids, Omega-3s & Sterols (Per 100g)

Lipid / Fatty AcidAmount per 100g% Reference Target
Omega-3 ALA (Alpha-Linolenic Acid)0.033 g
2.1% DV
Linoleic Acid (Omega-6 PUFA)0.618 g
4.4% DV
Monounsaturated Fat (MUFA)0.194 g
0.6% DV
Polyunsaturated Fat (PUFA)0.653 g
3.3% DV
Saturated Fat (SFA)0.243 g
1.2% DV

Essential Amino Acids & BCAAs (Per 100g)

Amino AcidAmount per 100g% Daily Reference
Leucine (BCAA)0.889 g
29.6% DV
Isoleucine (BCAA)0.489 g
32.6% DV
Valine (BCAA)0.597 g
33.2% DV
Lysine0.371 g
17.7% DV
Methionine0.204 g
20.4% DV
Tryptophan0.206 g
51.5% DV
Phenylalanine0.62 g
41.3% DV
Threonine0.382 g
34.7% DV
Histidine0.31 g
38.7% DV
Glycine0.541 g
18% DV

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Frequently Asked Questions

How many calories and how much protein are in 100g of Crackers, matzo, whole-wheat?

100 grams of Crackers, matzo, whole-wheat contains 351 calories (kcal), 13.1g of protein, 78.9g of carbohydrates (11.8g fiber, 0g total sugars), and 1.5g of total fat according to the USDA Standard Reference dataset in Wise Eating.

Is Crackers, matzo, whole-wheat alkaline or acid-forming (PRAL & pH)?

Crackers, matzo, whole-wheat has an estimated food pH of 7 and a Potential Renal Acid Load (PRAL) score of 7.29 mEq/100g, classifying it as Acid-Forming (Positive PRAL).

What allergens and baby feeding age apply to Crackers, matzo, whole-wheat?

Allergen tags for Crackers, matzo, whole-wheat: Cereals containing gluten. In Wise Eating's WHO-aligned pediatric feeding database, the minimum age guideline is 24+ months with age-appropriate preparation.

How can I log Crackers, matzo, whole-wheat and track all 100+ nutrients on iPhone?

Download Wise Eating: AI Food Tracker (App Store ID 6751406823) to log Crackers, matzo, whole-wheat by voice, barcode, photo, or search, and automatically calculate your daily 22 vitamins, 11 minerals, amino acids, and omega-3 fatty acids.

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